There is plenty of cherry sweetness to the 2017 Valpolicella Ripasso Classico Superiore la Cengia. with fresh. plump berries and some candied cherry in there as well. We love that bright intensity!
Italy. Veneto | |
APPELLATION: | Valpolicella Ripasso DOC |
GRAPES: | Corvina 65%. Rondinella 30%. other autochthonous grapes 5% |
APPEARANCE: | Ruby red colour with garnet hues |
AROMA: | The aroma is fresh. sweet and gentle. full of fruit. mostly reminiscent of cherries |
PALATE: | The taste is light and soft. with a long. pleasantly tannic persistency |
FOOD PAIRING: | Roasted and grilled meat. game |
SERVE: | 18-20°C |
